Lamb Shank

Lamb Shank Our Lamb Shank is a slow-cooking favorite, prized for its rich, deep flavor and fall-off-the-bone tenderness. Cut from the lower part of the leg, this hearty cut is ideal for braising or roasting, allowing the meat to absorb the flavors of your herbs, spices, and cooking liquids. Perfect for dishes like classic lamb stew, osso buco, or Moroccan-style tagines, lamb shank delivers a luxurious dining experience that’s both comforting and refined. At Rebel Hollow Farm, our lamb is pasture-raised and fed a non-GMO diet, ensuring every cut is of the highest quality. Elevate your meals with the exceptional taste and texture of farm-fresh lamb shanks!